Get ready to add some Spanish flair to your dishes with Espinaler Whole Piquillo Peppers Lodosa! These fire-roasted, tender peppers are packed with fruity flavor and are perfect for stuffing, garnishing, or blending into sauces.
Hand-picked from the famous Lodosa orchard in Northern Spain, they’re peel and seed-free for easy preparation. Plus, they pair perfectly with manchego cheese or your favorite Espinaler conserva.