Mini and mighty, mild and meaty—-and mmm, so good. Produced by traditional methods and plunged in olive oil, this is a beloved crowd pleaser.
A British “Great Taste” award winner, our popular and precious mackerel has royal aura. Delicious enough to eat by itself and easygoing enough to embellish fish-faithful fare. A mackerel melt sandwich is crowned the ultimate comfort food.
Abundant in vitamins, omega-3s, protein, and selenium (supports thyroid function), this streamlined fish is a wise choice for total wellness and peace of mind…ahh, daydream sailing on a calm sea.
Pairing: sparkling wines, e.g. Cartizze, golden ales, whiskey cocktails, e.g. Manhattan, Italian amari
Serving: prepare ciabatta with sliced tomato; add to Portuguese black-eyed peas salad; enjoy with savory chickpea pancake
Region: Portugal
Ingredients: mackerel, extra virgin olive oil, salt
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